Connect with mother earth, taste the purest essence

Welcome to Priorat Welcome to Clos Pachem

Clos Pachem is a winery located in the center of Gratallops, the heart of the DOQ Priorat. Dedicated to the elaboration of sincere wines from the territory with maximum respect for nature and the people who work the land.

Michel Grupper transmits his family values in an emblematic building, surrounded by a team that, with passion and dedication, translates the territory in its most subtle aspects.

A unique project of vineyards, wines and people that opens the doors to knowledge, reflection and dreams.

Michel Grupper, Founder & Pep Riba, Winemaker

Our wines



White grenache 100%




Camí de la Mina


Grenache and Carignan

A comprehensive experience


Our celler, situated in the village of Gratallops, next to the DOQ Priorat, is a good synthesis of the one we claim to be in Clos Pachem.


The estate of the Planassos located in the municipal term of Gratallops, is the cor dels nostres vins and is a living image of the biodiversity of l’Priorat.

Wine tourism

Carignan and Grenache, both paired by the land’s history, its people and our dedication to biodynamic farming.

Our family project

Clos Pachem is a tribute to projects that endure through the generations, as good wines do.
Pachem stands for the names of my children: Paul, Charles and Emma.

Founder Michel Grupper


La contundència de la subtilesa

Un nou celler de Gratallops irromp amb força al panorama vitivinícola català amb la voluntat de sumar

Acrónimos, revista de arquitectura

Unos apuntes sobre el edificio de la bodega Clos Pachem y su construcción, obra de Harquitectes.

El Croquis

Bodegas Clos Pachem. Clos Pachem Winery

Are you ready for

a multi-sensory experience?

Get in touch

Vineyard & Winery

How can we help you?

Pau Peyri Pellicer

Viticulture & Wine Maker

Originally from Porrera, descendant of local viticulturists and with over 16 years experience in the wine sector.

After 7 years working in local cellars, Pau decided to move forward by starting an Enology degree in in the Rovira i Virgili university of Tarragona.

After completing his degree, he went to Oporto, in Portugal, where he experienced a totally new wine world, completely different to that of the Priorat.

After his experience in Portugal, he decided to return to Catalonia, stopping first in the Penedes and then returning to his home in the Priorat.

Josep Riba Comaposada

Head of Enology & Viticulture

Pep manages our vineyards and produces our wine.

He originates from Santa Coloma de Queralt, with a dilated experience in civil engineering, his life completely changed during a trip to Australia where he was introduced to viticulture, an experience which inspired him and changed his life ambitions.

On his return home, he decides to study wine making in the Rovira i Virgili university of Tarragona.

During the past 7 years, he has had the opportunity of working in the Napa Valley (California), the Penedés, Gredos and currently in the Priorat.

Audrey García

Sales & Events

She helps managing different areas such as administration, marketing and wine tourism… taking care of the vineyard and helping out in the cellar when the opportunity occurs.

Born in Brest (France), Audrey is French with Andalusian origins. Daughter of military parents, her childhood has been marked by moves and stays, which has given her the pleasure of traveling.

As winemaker and agricultural engineer, she worked in several prestigious wine-growing regions: Bordeaux, Burgundy, Châteauneuf-du-Pape.

She discovered the Priorat by chance, to carry out six months of internships, and she fell in love. So, after getting the degree, she packed her bags to settle in Poboleda. After some months working in vineyards and cellars in different wineries, she has arrived at Clos Pachem to be part of a new project.

Passionate about viticulture and winemaking, she spends her free time taking care of one hectare of vines for herself.

Michael Grupper


Founder and active manager of Clos Pachem.

Born in France to a Swiss mother and French father.
His father, passionate about wine, guided and shared his passion with him.

Although Michel trained as a surgeon (he is currently leading a medical foundation to help children in third world countries). For over 20 years he has participated in different wine fair associations, and as a founding member of an“urban cellar” (Les Vignerons Parisiens) combining work and passion.

10 years ago chance brought Michel to the Priorat. He was amazed by the scenery and by the people of this wine terrain.
Clos Pachem is the result of these experiences and a never ending passion.

Situated in the old quarters of Gratallops, it encompasses sustainability through its architecture, the scenery and its people.


Send the reservation request or contact us directly at or at (+34) 621 229 185


Vinya i Celler

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